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1 Baguette Bread
4 Tomatoes
Cup Onions
OLIVO Garlic to taste
Prosciutto, Olives, Ricotta to taste
Salt and Pepper

Preheat oven to 400 F. Diagonally cut your baguette into 2 inch slices. Toast bread slice for 4-5 minutes until gold. Cut your tomatoes and onions finely diced, and then mix them in bowl. Spread tomato and onion mixture over the bread, spray OLIVO Garlic, and season to taste with salt and pepper.Add prosciutto, olives, or ricotta to give an intense flavor.
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